March 16th, 2012
Ladybug Cupcakes – red velvet cupcakes decorated as whimsical ladybugs, with cream cheese frosting tinted red and dark chocolate ganache. Price available upon request.
I just succumbed to the latest cupcake trend that is red velvet. I found a recipe that I liked, baked it and got positive feedback from those who tasted the cupcakes.
After I posted the photo of my Red Velvet cupcakes in my Facebook page, one of my classmates in elementary contacted me. My batch was having a post-Christmas party and the themes were red and black and ladybugs. M._ asked if I can decorate my red velvet cupcakes as ladybugs. Sure, I said, no problem. I was happy to oblige.
I tinted the cream cheese red. The “black” head was dark chocolate ganache. The spots, as well as the eyes were chocolate chips. The smiley mouth was also made of chocolate. I thought about putting antennae but M._ and I agreed that the ladybugs were fine sans the appendages.
The cupcakes were to be giveaways and the most cost effective packaging available were the dome-shaped plastic packaging. Lined up atop a table, the ladybug cupcakes looked like an army of little aliens wearing space helmets, waiting to be sucked inside their mother ship!
Unfortunately, I wasn’t able to stay and join in the festivities. Word was that everyone enjoyed their dessert. Some of my classmates told me even their children enjoyed the whimsical treats. Thanks M._ for lobbying for my cupcakes!